4 Key Essentials for a Modular Kitchen

4 Key Essentials For A Modular Kitchen

Pull-outs, cabinets, countertops, layouts - if this is the 1^st time you’re getting a modular kitchen design for your home, be ready to be bombarded with jargons that may go over your mind. Here is a go-to rulebook for 1^st timers on the ways to get started with your modular kitchen.

Ø  Recognize the kitchen work triangle

For the uninitiated, a kitchen work triangle comprises the hob, sink, and refrigerator. A large part of selecting a kitchen layout is deciding the ways these 3 vital items interact with one another, i.e., the position of and the space between each. Draw up a rough sketch of the kitchen space before thinking of the layout.

Ø  Ideal countertop height

The standard counter height for a kitchen is typically decided by the average height of people in a country. In India, the counter height is normally between 820 mm to 860 mm. It’s comfortable for the majority of people to work at. Make sure the space between the kitchen cabinets and the countertop isn’t too much. If is it too much, it may not be easy for shorter people to reach the upper shelves.

Ø  Select colors sensibly

When it comes to the classic modern kitchen designs, colors play a crucial role. Remember that you’ll need to maintain the kitchen in the longer run. It might be best to steer clear of an all-white kitchen because Indian cooking tends to result in a lot of tough stains. All-white kitchens demand regular cleaning and are high on maintenance. But that doesn’t mean you blindly choose bright hues. After all, darker shades attract more heat, particularly in summers. You can always select a blend of the two to maintain the overall harmony.

Ø  Ventilation is the key

Cooking is one of the key activities that produce a significant amount of heat. Ensure the kitchen has enough ventilation. The majority of kitchens have a chimney or an exhaust fan to vent out the frying fumes. Ideally, there should be a door in the kitchen that opens out to a balcony or the washing area. This would let fresh air come in and ensure the smoke from the cooking does not collect inside the house.

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